Opinion: Is India turning into ‘BAN-istan?’

A temporary ban on beef and meat has infuriated many Indians already reeling under increasingly intrusive actions by the government. DW’s Sanjiv Burman looks at what is behind India’s obsession with bans.

First there was a ban only on beef, then it was meat in general – the government machinery swung into action with a vigor and efficiency that would be much appreciated with regard to more serious issues like corruption or the safety of women.

In the last few months, states ruled by Prime Minister Narendra Modi’s BJP are increasingly imposing bans on all kinds of things in an effort to regulate people’s lives. In a broader context, one can also observe a clear attempt by Hindu nationalist organizations under the “Sangh Parivar” umbrella to dictate the way they think Indians should live.

As opposition Congress party spokesman Abhishek Singhvi remarked, Indians have been told “what to wear, celebrate, eat, watch, who to walk with in the park, if they can hold hands, what religion people should follow, how to pray and what to teach.”

DW's Sanjiv Burman. Image: DW

DW’s Sanjiv Burman. Image: DW

Apart from meat, films like the BBC’s India’s Daughter have been banned, as have adult porn sites on the Internet. Maggi has been banned as well as a number of books. What is going on? Is this really India? Of course not.

We must note that several Congress-led governments also used divisive and intrusive instruments to regulate life in the country, but they were more for opportunistic reasons rather than for ideological ones.

In a uniquely diverse country like India, various religious, ethnic and linguistic groups have been living in harmony for thousands of years. Whenever conflicts arose, they were dealt with in the spirit of consensus. The religion and culture of the majority Hindus has always had a decentralized character.

A Hindu wedding in the southern state of Kerala could wrap up in 10 minutes whereas a Bengali Hindu couple tying the knot could take hours to complete the ceremony. As the Hindu religion knows no Pope or Khalifa, there is no fixed codex based on one single holy book for all Hindus to follow.

As a result, Indian society has thrived by following its pluralistic and tolerant traditions. Even other religions let down their roots in India within the same diverse framework and helped form today’s secular India with all its flaws and shortcomings.

The concept of “Hindutva” or Hindu nationalism challenges the very essence of India’s narrative. In fact, it is based on a very Western organizational structure with uncanny similarities to Christian missionaries or other religious movements with a clear command structure and agenda – therefore very “un-Indian.”

While challenging the very foundation of secular India it does not only attack minorities but tries to define and dictate the lifestyle of the majority. That’s where the real danger lies.

This “agenda” is carefully packaged so that the Indian government, led by the charismatic Prime Minister Narendra Modi, does not lose its appeal to a broad section of the voters who elected him to office with a comfortable majority.

The same packaging skills were applied when his predecessor Atal Bihari Vajpayee ruled India from 1998 to 2004. Both the leaders have been projected as statesmen above narrow party politics while the Sangh Parivar tried to consolidate its power in virtually all spheres of public life.

Whenever rightwing supremacy raised its ugly head, the otherwise articulate leader remained silent. Even with a direct platform to address the people like the weekly radio show “Mann ki Baat,” Modi chooses to carefully avoid any such controversial issues that could damage his image as the Prime Minister of all Indians.

But the very modern and strong India Modi is apparently trying to build also includes certain virtues enjoyed by most of the other industrial powers of the world – namely freedom of speech, right of self-determination and limits of state control. Are the citizens of this emerging world power really ready to sacrifice those rights for the sake of a rigid ideology and only embrace prosperity? The reactions in social media to the Hindu nationalist efforts to ban meat suggest they are not, but the jury is still out.

In: DW

Want to Make a Diamond in Just 10 Weeks? Use a Microwave

Microwaved stones—no dirty mines or bloody conflicts—might be a girl’s next-best friend.

By: Hannah Murphy, Thomas Biesheuvel and Sonja Elmquist

The 2.62-carat diamond Calvin Mills bought his fiancée in November is a stunner. Pear-shaped and canary-yellow, the gem cost $22,000. A bargain. Mills, the chief executive officer of CMC Technology Consulting in Baton Rouge, La., says he could have spent tens of thousands more on a comparably sized diamond mined out of the earth, but his came from a lab. “I got more diamond for less money,” says the former Southern University football player, who proposed last year at halftime during one of his alma mater’s games at the Superdome in New Orleans.

While man-made gems make up just a fraction of the $80 billion global diamond market, demand is increasing as buyers look for stones that are cheaper—and free of ethical taint. Human-rights groups, with help from Hollywood, have popularized the term “blood diamonds” to call attention to the role diamond mining has played in fueling conflicts in Africa.

Unlike imitation diamonds such as cubic zirconia, stones that are “grown” (the nascent industry’s preferred term) in labs have the same physical characteristics and chemical makeup as the real thing. They’re made from a carbon seed placed in a microwave chamber with methane or another carbon-containing gas and superheated into a glowing plasma ball. That creates particles that crystallize into diamonds, a process that can take 10 weeks. The technology has progressed to the point that experts need a machine to tell synthesized gems apart from those extracted from mines or rivers.

North American consumers from 18 to 35 who say they prefer natural and untreated diamonds: 45%

Retailers including Wal-Mart Stores and Warren Buffett’s Helzberg Diamonds are beginning to stock the artificial gems. “To a modern young consumer, if they get a diamond from above the ground or in the ground, do they really care?” asks Chaim Even-Zohar, a principal at Tacy, an industry consulting firm in Ramat Gan, Israel. In a survey by Gemdax, an Antwerp-based consultant, only 45 percent of North American consumers from 18 to 35 said they prefer natural diamonds. “Some substitution for natural diamonds is inevitable,” says Anish Aggarwal, a partner at the firm, which wouldn’t disclose who paid for the study. Gemdax says more research is needed to better gauge consumer attitudes.

The companies that dominate the market for natural gems, including Russia’s Alrosa and De Beers, a unit of London-based Anglo American, don’t see the upstarts as much of a threat, because “it’s such a small fraction” of the market, says Neil Koppel, the CEO of Renaissance Diamonds. His company, in Boca Raton, Fla., is supplying Helzberg stores in 10 U.S. cities. Last year only about 360,000 carats of man-made diamonds were produced, compared with 146 million carats of natural gems mined in 2013, estimates researcher Frost & Sullivan. The supply of lab-grown stones will probably jump to 2 million carats in 2018 and 20 million by 2026.

De Beers says its research shows consumers don’t equate synthetic gems with ones from a mine, adding that the artificial stones are more likely to compete with costume jewelry. “The value of a diamond is inextricably linked to the inspirational and unique narrative that lies behind each one, from its formation to its history to its emotional significance, which lab-grown diamonds simply don’t have,” the company said in a statement. In July mining companies won a major marketing victory when the International Organization for Standardization ruled that man-made gems must be called synthetic, lab-grown, or lab-created—not real, cultivated, or cultured.

The manufactured variety accounts for about 5 percent of stones sold at the Gem Lab, a Rochester, New York jewelry store. A 1-carat synthetic diamond fetches about $6,000 there, compared with $10,000 for a similarly sized natural stone, according to Vice President Paul Cassarino. Singapore’s IIA Technologies, the biggest producer of lab-grown diamonds, is asking $23,000 for a 3.04-carat diamond it synthesized; a mined gem of similar size and quality would cost about $40,000. “We are creating a new industry,” says Vishal Mehta, the CEO of IIA, which doesn’t disclose how much it costs to make a diamond in the lab. “Consumers today really resonate with the idea of an eco-friendly and a conflict-free choice for diamonds. That’s been a sticking point.”

Danny Decker, who works in marketing at Harlo Interactive, a digital agency in Portland, Ore., plans to propose to his girlfriend of four years with a 1-carat lab-grown diamond in a white-gold setting. He purchased it for about $7,000 from MiaDonna, a local retailer that specializes in what it calls “conflict-free engagement rings.” Decker says his choice was influenced by the movie Blood Diamond, a 2006 film starring Leonardo DiCaprio set in Sierra Leone. “The whole idea of diamonds—where they come from, how they are mined, what that does to the earth, and the whole idea of conflict diamonds—it was something I just didn’t want to be a part of,” he says. “At the end of the day, I wanted to do something that was good for the environment, that was cause-based.”

The bottom line: The output of man-made diamonds is less than one-quarter of 1 percent that of natural stones, but demand is growing.

In: bloombergbusiness